Changes

I'm changing this blog a little. I used to eat out often. But, for the past six months or so, I've started cooking at home much more. I'm also putting more effort into it and making good meals.

I'm going to start blogging about my cooking. Just so that I can remember.

Last night I made Chicken breasts wrapped in bacon and grilled on the BBQ. I used indirect heat with the indirect burners turned to medium. The breast took about 20 minutes. They turned out very good.

The rest of the meal was spaghetti with a cream sauce that I froze a while back. I added some vegi's to the mix and served.

I wish I could remember the details of the cream sauce. I think it's trick was using chicken stock instead of water.